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Allegrini S.p.A.

Solutions for professional cleaning and cosmetics

We are a long-standing Italian Company boasting more than 75 years of experience in the chemical sector; we work day after day to supply a wide range of professional cleaning products and cosmetics for the hotellerie, which we have been producing for over 30 years. We have always benn guided by innovation. That's why we only use the most cutting-edge techniques, strictly complying with our ethical and environmental commitment. All of our products are 100% made in Italy.

STAND NUMBER:
07.202
CATEGORIES:
Product category
Detergents & Disinfection:
Chemicals, Soaps, Disinfection, Surface cleaners, Hand and skin care products incl. hand sanitizing
Equipment:
Equipment like mops, cloths and trolleys, Laundry equipment pumps and dosing systems
EVENT:
Interclean Amsterdam 2026
ADDRESS:

Vicolo Salvo d'Acquisto 2 24050 GRASSOBBIO BG Italy

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WEBSITE:
www.allegrini.com
SOCIAL MEDIA:

Products

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  • FMX

    FMX

    The innovative dilution system up to 12 detergents

    It is designed by a real team of sector professionals, university teachers and Allegrini R&D laboratories. It presents distinctive properties: operator identification by reading the QR code on the personal badge, remote control of consumption monitoring of the quantities taken by each operator, the subsequent invoicing of the actually taken quantities, product information available on touch-screen monitor, the possibility not only to dilute the detergents, but also to make them.
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  • Clean Is All

    Clean Is All

    The new protocol for cleaning of environments

    Clean is All is the new protocol for cleaning and sanitizing of environments signed by Allegrini in partnership with the Mario Negri Institute for Pharmacological Research. A goal that combines over seventy years of experience in maximum hygiene with the value of the most accurate scientific research. This is how products and procedures are studied in every detail, in a process that includes the Allegrini Method: inspection, elaboration of an hygiene plan, staff training, products and dilution systems etc.
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